1. The printer has a lot of oil or water vapor in the kitchen. Remember to clean it up for a long time,
2. Regularly use cleaning tools to clean the dust and paper scraps in the machine,
3. Regularly check the Internet cable from the bar to the kitchen, Ping it to see if there is any "packet loss" phenomenon,
4. Employees must remember to turn off the printer after work,
5. The USB cable of the bar printer should not be plugged in and out at will. It should be plugged into the back of the host computer,
6. Watch out for cockroaches entering the printer and clean it regularly.
As a necessary product of the management and cash collection system of the restaurant, it has become a trend to open the printing menu of the catering shop assembly bill printer. Therefore, it is very important to choose a good bill printer. It can not only avoid the trouble of the chef not receiving the bill during busy times, but also reduce the trouble of not making the bill when the guest checks out.
The printer of catering kitchen is directly provided when choosing management software. The cash in management software is very important, but the printer of catering kitchen also plays a very important role, and the quality of reserved network cable is very important during installation. When choosing printers, it is not recommended to consider big brands according to the budget. First and second line brands are also very good. As long as they can meet the printing needs, such as normal printing and bill printers with satisfactory interface, they are acceptable. In order to prevent the fake products of the OEM or the new machine, it is important to choose a strong manufacturer to cooperate. Shenzhen masung is a professional printer manufacturer and service provider, providing a printing scanning overall solution for catering, retail and other industries.